About
Welcome to Lucky Boat, a hidden gem located at 26A Main St, Saintfield, Ballynahinch BT24 7AA, United Kingdom. Known for its vibrant atmosphere and exceptional fare, Lucky Boat distinguishes itself as the go-to destination for Chinese cuisine in the area. Whether you’re a local or just passing through, this eatery promises a delightful culinary experience that will leave you craving more.
With a phone number of +44 28 9751 0621, connecting with the friendly staff is just a call away. Customers rave about the attentive and supportive service, highlighting the team’s willingness to recommend the perfect dishes for any occasion. From the first bite of their renowned Peking Duck to the richness of their homemade curry, each offering showcases a commitment to quality and flavor.
One of the standout features of Lucky Boat is its dedication to catering to diverse tastes. As noted by a satisfied customer, James Grindy, they are one of the few establishments offering delicious tofu as a non-meat alternative, prepared to perfection with consistency that has earned rave reviews. This inclusive approach is evident in the wide variety of dishes, ensuring there’s something to please every palate.
The ambiance at Lucky Boat is equally noteworthy. As Catherine Gurr eloquently states, it’s a friendly environment that enhances the overall dining experience. The quick service and warm smiles from the staff can elevate even the most casual dinner into a memorable outing. When you step inside, you're not just a customer; you're part of a community that values great food and great company.
Whether dining in or opting for takeaway, Lucky Boat guarantees a meal that’s packed with flavor, freshness, and a comforting touch that feels like home. If you're in need of a perfect selection for guests or just a casual meal, trust the recommendations of the staff, as they know the menu inside and out. It’s no surprise that customers like Gee Receipts have had delightful experiences ordering for gatherings, where dishes like curry and sesame chicken shine brightly.
Overall, Lucky Boat not only serves up the best Chinese food for miles around, but it also does so with heart. It’s a place where culinary tradition meets modern hospitality, making every visit an enjoyable adventure into Chinese cuisine. Whether you’re craving the classic flavors of their signature dishes or seeking something new, Lucky Boat is ready to welcome you to a table full of delectable choices. Come and discover why this local treasure deserves a spot on your must-try list!
“ The best Chinese for miles around! Great staff, great food, friendly environment. Would definitely recommend the peking and the homemade curry! 10/10 every time ”
“ Had guests over and ordered a delivery. Staff very helping on recommending dishes to order. Food was tasty and friends thoroughly enjoyed their meals especially the curry dishes and sesame chicken. ”
“ Excellent service. There was an issue with my order having gravy when not advertised however they had no problem replacing it when raised. ”
“ amazing food, really quick service, lovely workers ”
“ This Chinese is one of the few that offer tofu for a non meat alternative and it is fantastic. The constancy is spot on and cooked to perfection. From the various items I have tried I cannot fault any. ”
“ Always 5 stars. I went in a few nights ago and seen it was very busy so I ordered and got it delivered as I needed to get home. The girls at the counter were very pleasant and helpful. ”
“ Fantastic food, staff are lovely, we have sat in and the experience was great, have also got delivery and waits were fair for how busy it can be and the food was piping hot and excellent quality, drivers are lovely as well! ”
“ Old review, food better since. What happened tonight? Normally think the Lucky Boat is best chinese takeaway in the locality. Ordered Shredded Chicken with Garlic & Chilli Sauce Fried Rice & Crispy Peking Duck with Pancakes. Discovered at home no fried rice or any other side with our main. The dish was not something you could eat without rice but we live to far away to make a fried rice round trip. Duck was sliced/diced and sauce like tar. What happened? ”